Monday, May 18, 2015

He food in bali which must be tasted by tourists

Apart from being a tourist attraction worth visiting, Bali is also known for its culinary tourism. Various menu serving dishes will provide its own color Bali regional specialties. So before you want a vacation to the island of Bali, it's good to know or find out what the typical food of Bali. This time culinary.ml will try to provide information about the typical food of Bali's most popular.

Jinggo Rice
Rice Jinggo a fast food wrapped in banana leaves in small portions. Side dish consisting of fried tempeh chili, shredded chicken, and serundeng. Spicy taste is characteristic of Rice Jinggo. The price is very low only around Rp. 4000 / servings. Jinggo rice can you find the edge-roadside in Bali.

Lawar
The most famous dishes of the region Bali. Lawar a mixture of boiled vegetables, roasted grated coconut, and chopped meat that has been seasoned. The meat used is chicken, cows, ducks, and pigs. Then for the vegetable from papaya, young jackfruit, leaves and nuts distance.

Porridge Menguh
Mengguh slurry menu offerings consist of rice cooked with coconut milk, then the above given shredded chicken that has been seasoned, and doused with chicken gravy is thick. Coupled ointment vegetables served separately. It was savory and slightly spicy.

Chiken Betutu
A Balinese food menu offerings that are baked in the fire. Betutu chicken are often served in religious ceremonies and ceremonies in Bali as well as dishes and sold. You can find in the food stalls, restaurants, or in hotels Bali.

Serembotan
This one is known food Klungkung Bali area consisting of vegetables including bean sprouts, cabbage, vegetables, fruit or nails young Botor undercooked. Then flavored Kalas consisting of milk by the collision turmeric, galangal, shallots, garlic, coriander and turmeric. Cooked until thick and served with rice mixed with sweet potatoes and peanuts.

Tum Chiken

Balinese food is made almost similar to pepes. Consisting of chopped chicken and wrapped in banana leaves, and then wrapped. Tum Chicken seasoning consisting of a mixture of coconut milk with various spices such as garlic, galangal, ginger, kencur and so forth.

That was some of the typical food of Bali's most popular areas. In general, known Balinese cuisine with a very spicy taste. So if you want a vacation island of Bali, do not forget to try the traditional Balinese cuisine.







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